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Easy Indian Baked Goods Recipes You Can Make at Home

Indian cuisine is renowned for its rich flavors and diverse offerings, and when it comes to baked goods, it holds a treasure trove of delicious recipes. If you're looking for easy Indian baked goods recipes that you can create right in your kitchen, you're in for a treat. Here’s a collection of delightful options that are simple and satisfying.

1. Naan Bread

Naan is a popular Indian flatbread that pairs beautifully with curries and gravies. Making naan at home is simple.

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 cup yogurt
  • 1 tsp active dry yeast
  • 1/2 tsp sugar
  • 1/2 tsp salt
  • Warm water as needed

Instructions:

  1. Mix the yeast and sugar in warm water and let it foam for 10 minutes.
  2. In a bowl, combine the flour and salt. Add yogurt and the yeast mixture.
  3. Knead until smooth and elastic. Let it rise for 1 hour.
  4. Divide into balls and roll out, then cook on a hot skillet until bubbly.

2. Roti (Chapati)

Roti, or chapati, is a staple in many Indian households. This unleavened bread is quick and easy to prepare.

Ingredients:

  • 2 cups whole wheat flour
  • 1/2 tsp salt
  • Water to knead

Instructions:

  1. Mix the flour and salt in a bowl.
  2. Gradually add water and knead until smooth.
  3. Let it rest for 20 minutes. Divide into small balls.
  4. Roll out and cook in a hot pan until golden brown on each side.

3. Baked Samosas

Samosas are typically fried, but baking them can make for a healthier alternative without sacrificing flavor.

Ingredients:

  • 2 cups all-purpose flour
  • 2 medium potatoes, boiled and mashed
  • 1/2 cup peas
  • 1 tsp cumin seeds
  • Spices (coriander, garam masala, salt)
  • Oil for brushing

Instructions:

  1. Make dough by combining flour, water, and a pinch of salt. Set aside.
  2. In a pan, heat oil and add cumin seeds, then stir in peas and spices.
  3. Add mashed potatoes and mix well.
  4. Roll out the dough, cut into circles, fill with the potato mixture, and seal.
  5. Brush with oil and bake at 375°F (190°C) for 20-25 minutes.

4. Eggless Chocolate Cake

This moist and rich chocolate cake is perfect for any celebration or as an everyday treat.

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1/3 cup cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 1 tsp vanilla extract

Instructions:

  1. Preheat oven to 350°F (175°C). Grease and flour a cake pan.
  2. In a bowl, mix all dry ingredients together.
  3. Add the wet ingredients and mix until smooth.
  4. Pour into the prepared pan and bake for 30-35 minutes.

5. Coconut Macaroons

These sweet treats are incredibly easy to make and offer

Categories

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  • Baked Goods
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  • Mezes
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  • Sauces
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  • Vegetable Based Foods
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